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Presents practical examples of foodborne disease incidents and their root causes to highlight pitfalls in food safety management
Part Number: 4274033
Number Of Pages: 93
For example
health indicators and promotion of healthy habits
Periodontology for the Dental Hygienist (Old Edition) Business & Economics Presents practical examples of foodborneAuthor: Perry, Dorothy A. Brand: Saunders Edition: 3 Binding: paperback Number Of Pages: 504 Release Date: 01 10 2006 Details: PERIODONTOLOGY FOR THE DENTAL HYGIENIST covers all aspects of periodontology, from the history of its study, to client assessment, to therapeutic and surgical approaches. The bulk of information is organized to be directly applicable to what hygienists will need to know to treat clients effectively. Also included is discussion