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It has all the kick you expect—but still goes down smooth
Flavors of poached pear and vanilla wafer overlie a rich
The winery was founded by Carl Graff in 1860
iodine and pine tar
spicy rye whiskey with intense citrus fruit notes
Daviess County Bourbon Whiskey Finished in Lightly Toasted American Oak Barrels Mezcal It has all the kickDaviess County Lightly Toasted features its namesake brand familys signature combination of ryed and wheated bourbon mashbills, which is aged four plus years in charred oak barrels and comes in at 96 proof (48% ABV). The lightly toasted barrel finish is what gives this limited edition release its own unique flavor profile. Finishing the traditional Daviess County bourbon in lightly toasted American oak barrels imparts aromas of caramel, vanilla and
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